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Zesty Pita Cheese Dip

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Zesty Pita Cheese Dip
2011-01-27 Appetizer
4.9 94

Chorizo sausage gives this crock-pot dip a different flavor--sure to be a hit at your next party.

  • Servings: 16-18
  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 15 mins


3 lb Mexican Velveeta, cubed
1× 8 oz pkg Cream Cheese, cubed
1 Small Can Green Chilies
1 pkg Taco Seasoning
1 lb Hamburger, browned and drained
½ lb Chorizo, finely chopped, browned and drained
1 Small Can Chopped Tomatoes With Juice
1 Small Onion, chopped
1 clove Garlic, chopped
1 Handful Cilantro, chopped
1 cup Garlic Pita Chips, crushed


In a crock-pot, melt cheeses and add chilies. Meanwhile brown hamburger and chorizo and add to melted cheese. Add rest of ingredients to cheese and meat mixture, except chips. Add chips about 30 minutes before serving. Serve with crackers, veggies or chips.

Helpful Tips:

This recipe is a great one to take to a potluck or to have at the patio or pool party.