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Super Easy Mexican Chili

5 star rating
 

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Submitted by: Vampire Salsa

 

Ground turkey, black beans, pinto beans and zucchini combine to make this healthy version of Mexican chili.
 

Ingredients

  • 1 lb ground turkey
  • 1 15 oz can black bean, don't drain
  • 1 15 oz can pinto beans, drained
  • 1/2 onion, chopped
  • 3 garlic cloves, chopped
  • 1 tomato, diced
  • 1 small zucchini, diced
  • 1 packet taco seasoning
  • 1 cup chicken stock
  • 1/4 cup olive oil

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Method

In a skillet saute ground turkey until brown and set aside. In a pot heat olive oil, add onions and garlic and cook until onions become translucent, about 3 minutes. Add zucchini and tomato and cook another 3 minutes. Finally add chicken stock, taco seasoning, black beans, pinto beans and browned ground turkey.

 

Notes: This recipe can be served with tortilla chips on the side.

 

Number of Servings: 4

 

Submitted by: Vampire Salsa ()

 

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