These tasty entrees use ingredients found in authentic Mexican dishes. If you're in the mood for something packed with flavor, try the triple-mushroom-and-rice fajitas or the four-bean enchiladas.
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Chilies are stuffed with Monterey Jack cheese and placed between layers of batter made with separated eggs and corn flour, then baked. |
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Sourdough bread, Mexican cheese blend, cooked chicken, salsa, green onion and black beans are layered in a baking dish. A milk and egg mixture with ... |
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A mixture of jack and cheddar cheeses, with chilies, onion and garlic is topped with a souffle mixture of eggs, evaporated milk and cumin. |
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This layered casserole begins with cooked rice on the bottom, covered with taco-flavored ground beef, sliced tomato, salsa, and shredded Mexican-blend cheese. It's s... |
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Cooked rice combines with corn, tomatoes, black beans, onion & sour cream. Cheddar cheese is both in the casserole & sprinkle on the corn chip ... |
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Dry pinto beans are cooked with vegetables, ham hocks, canned tomatoes and seasonings and served over rice. |
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Chopped cooked chicken, canned beans, and tomatoes with green chilies are combined with rice and seasonings in chicken broth and enchilada sauce. |
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Egg whites are folded into a mixture of yolks, ricotta, green chilies, cream-style corn, pimiento & parmesan, and baked in custard cups. |
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Cream cheese and green chiles give this rice is twisted but balanced burst of flavor. Add it to your fiesta today. |
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Quinoa is combined with black beans, carrots, whole kernel corn, and red pepper to make this colorful side dish that's seasoned with lime and cumin. |
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A mixture of ground turkey, brown rice, Mexican-style cheese & salsa, is flavored with Cajun/Creole seasoning and served in wheat tortillas. |
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Chorizo and Roasted Corn Tacos Chorizo sausage is cooked, combined with black beans & roasted corn kernels, then spooned into taco shells and sprinkled with Mexican cheese. |
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Mexican Beef and Spinach Casserole If you like enchiladas you'll love this Mexican inspired casserole--layers of tortillas, ground chuck, and plenty of cheese. |
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A cornmeal crust is filled with cooked sausage, Mexi-corn and Jack cheese, plus an egg-light cream mixture with green chilies. |
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Bell peppers are halved and filled with a mixture of Spanish rice mix, ground turkey, Mexican-style cheese, salsa and seasonings. |
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Three Alarm Breakfast Casserole A good dose of crushed red pepper give this breakfast casserole a burst of heat--reduce the red pepper for a milder version. |
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This easy to make quiche makes a tasty breakfast, brunch, lunch or dinner dish--and great leftovers too! |
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Baked Mexican Brunch Cups with Pepita Sauce A new way to have your ham and eggs--this south of the border recipe is made with Serrano ham, poached eggs, cheese and a spicy ... |
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Salt pork and liquid smoke give these beans a great flavor that is undeniable. |
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This dish is easy to make and quick too. Make this an easy addition to any meal. |
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This mixture of ground beef with two kinds of beans, corn and cumin is topped with cheese and served with avocado, green onion and corn ... |
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This mixture of ground beef, Spanish rice mix, corn and salsa is topped with sour cream, and may be served as is or spooned over ... |
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This casserole has layers of tortilla chips, shredded cheese, and a mixture of ground beef, beans, tomatoes with chilies and Spanish rice. |
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These beans are savory and sweet with a little bit of heat to finish them off. |
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Kielbasa is added to this Mexican rice dish for a different flavor. |

Substitute button mushrooms in this meatless Mexican dish if you can't find all three varieties of mushrooms in your supermarket.
Four Bean EnchiladasUsing canned beans makes this dish a snap to prepare. We chose kidney, garbanzo, pinto, and navy beans but you can use any combination of ...
Lentil SoupThis robust soup is a good choice when youre short on time.