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Hawaiian Baked Beans

Submitted by: | Source: Desiree's & Best of the Best, combined

  • Servings: 8 - 10
  • Prep Time: 5 - 10 minutes
  • Cook Time: 1 1/2 hour
  • Total Time: 1 hour 40 minutes

Ingredients:

8 slices Bacon
1 Tbsp Cooking Oil
1 cup Chopped Onions
14 oz can Lima Beans, drained
14 oz can Pork & Bean, or deep brown beans
14 oz can Kidney Beans, drained
14 oz can Navy Beans, drained
1 cup or 1 Small Can Pineapple, with juice, pieces or crushed
⅓ cup Ketchup
1 tsp Dry Mustard
½ cup Brown Sugar
1 or 2 Tsps Worcestershire Sauce
Salt & Pepper, to taste

Directions:

Cook bacon until crisp; break into small pieces. Heat oil in frying pan; add onions and saute until lightly browned. Put onions & bacon in 2 litre casserole dish; add remaining ingredients, stir, mixing well. Bake uncovered 1 1/2 hour at 350 degrees, until bubbly. Stir once or twice during baking.

I do not add the salt.