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Fordhook Lima Beans With Ham Slice Chunks

Submitted by: | Source: self

2010-05-08 Other
3.7 3

green lima beans cooked with small amount water and smoked ham chunks

  • Servings: 4 to 6
  • Prep Time: 1 minute to open boxes
  • Cook Time: 10 minutes
  • Total Time: 11 minutes total

Ingredients:

2 boxes Frozen Fordhook Lima Beans
⅓ cup Water
⅛ tsp Salt
¼ tsp Black Pepper
½ cup Smoked Ham Chunks
1 tsp Butter

Directions:

In medium saucepan with tight-fitting lid place all ingredients. On high heat bring ingredients to boil for 1 minute. Lower heat to low and simmer until beans are cooked through, at least 10 minutes. Remove from heat and serve immediately. These are good next day if any left over. These beans are more plump than regular limas and sweeter in taste. Adjust seasoning to suit taste. Ham is slightly saltly to start with so those with low salt intake should rinse ham well.