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Beth's Mexican Frittata

4 star rating
 

Submitted by: bethr3

 

Golden potatoes are cooked with sausage, salsa, eggs, milk, flour and cheddar cheese for this tasty Mexican treat.
 

Ingredients

  • 1 package turkey breakfast sausage
  • 1 large potato
  • 2 Tbsp oil
  • 8 eggs
  • 3 Tbsp milk
  • 2 Tbsp flour
  • 1/2 cup salsa
  • 1 cup chedder cheese

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Method

Preheat oven to 350 degrees. If necessary, take sausage out of casing and cook in a separate pan, breaking it up, until no longer pink. Drain, if needed. Slice potatoes very thinly (can use a mandeline slicer.) Heat oil in an ovenproof skillet. Place potatoes in a single layer in pan and cook potatoes until golden brown. Beat together eggs, milk, flour and salsa with a whisk. Add sausage to cooked potatoes. Add egg and milk mixture to pan; heat until almost firm. When egg mixture is almost firm, add cheese and bake until eggs are firm and cheese melts.

 

Notes:

 

Number of Servings: 6

 

Submitted by: bethr3 ()

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