Beef Taco Bake

Cooked ground beef is combined with canned condensed tomato soup, salsa and milk. Tortillas are cut into pieces and added to the beef mixture along with some cheddar cheese, and then the casserole mixture is baked in a shallow dish.

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Ingredients:

• 1 pound ground beef  
• 1 can (10 3/4 oz.) condensed tomato soup  
• 1 cup salsa  
• 1/2 cup milk  
• 6 flour tortillas or 8 corn tortillas, cut into 1-inch pieces  
• 1 cup shredded cheddar cheese

Method

In skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat. Add soup, salsa, milk, tortillas, and half the cheese. Spoon into 2-quart shallow baking dish. Cover. Bake at 400 degrees for 30 minutes, or until hot. Sprinkle with remaining cheese to serve.

Notes:

Number of servings: 4

Submitted By: texaslinda3089089
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